Hidden Veggie Meatballs

1 lb lean ground beef
1/2 c bread crumbs, Italian style
1/2 c shredded carrots, grated
1 zucchini, med, fresh
1 egg, extra large, raw
26 oz pasta sauce
8 oz spaghetti, cooked

Combine ground beef, bread crumbs, carrot, zucchini and egg in medium bowl. shape into 12 meatballs.
Bring pasta sauce to a boil in a 3 uart saucepan over medium high heat. Gently stir in uncooked meatballs
Reduce heat to low and simmer, covered stirring occasionally, 20 minutes or until meatballs are done. Serve over spaghetti.