Easy Spinach Alfredo Pizza – recipe from Pillsbury
Pizza dough
Alfredo sauce, I use store bought
Frozen spinach 8 oz box use ¾ of box. Thaw and squeeze out liquid
Red onion
Red pepper ½ C
Fresh broccoli
Ham, diced
Mozzarella cheese
Crushed red pepper
Parmesan cheese
Spread alfredo sauce on dough. Lightly sprinkle with crushed red pepper. Top with spinach, onion, broccoli, mozzarella, ham and red pepper in this order. Bake at 425 degrees for 15-17 min. Top with parmesan cheese
Friday, March 5, 2010
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