Thursday, November 25, 2010

corn casserole

1 can corn drained
1 can creamed corn
1 cup butter
8 oz sour cream
1-2 tbs sugar (optional)
1 pkg Jiffy cornbread mix
2 eggs
mix together put in greased 9x13 dish
bake 45-55 min at 350

No comments:

Post a Comment